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Food & Drink Mango : A Global History by Constance L. Kirker & Mary Newman
9781789149159.jpg Image 1 of
9781789149159.jpg
9781789149159.jpg

Mango : A Global History by Constance L. Kirker & Mary Newman

£12.99

This beautifully illustrated book takes us on a tour through the rich world of mangoes, which inspire fervent devotion across the world. In South Asia, mangoes boast a history steeped in Hindu and Buddhist mythology, even earning a mention in the Kama Sutra. Beyond myth, mangoes hold literary significance as a potent metaphor.

While mango-flavoured smoothies grace Western shelves, the true essence of sweet, juicy mangoes or tangy, unripe varieties is a rarity: supermarket offerings often prioritize shelf-life over taste. True mango aficionados savour the sensory delight of over a thousand vibrant varieties, relishing colours, flavours from sweet to sour, diverse textures, and fragrances.

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This beautifully illustrated book takes us on a tour through the rich world of mangoes, which inspire fervent devotion across the world. In South Asia, mangoes boast a history steeped in Hindu and Buddhist mythology, even earning a mention in the Kama Sutra. Beyond myth, mangoes hold literary significance as a potent metaphor.

While mango-flavoured smoothies grace Western shelves, the true essence of sweet, juicy mangoes or tangy, unripe varieties is a rarity: supermarket offerings often prioritize shelf-life over taste. True mango aficionados savour the sensory delight of over a thousand vibrant varieties, relishing colours, flavours from sweet to sour, diverse textures, and fragrances.

This beautifully illustrated book takes us on a tour through the rich world of mangoes, which inspire fervent devotion across the world. In South Asia, mangoes boast a history steeped in Hindu and Buddhist mythology, even earning a mention in the Kama Sutra. Beyond myth, mangoes hold literary significance as a potent metaphor.

While mango-flavoured smoothies grace Western shelves, the true essence of sweet, juicy mangoes or tangy, unripe varieties is a rarity: supermarket offerings often prioritize shelf-life over taste. True mango aficionados savour the sensory delight of over a thousand vibrant varieties, relishing colours, flavours from sweet to sour, diverse textures, and fragrances.

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